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Dubliner (1 Pound) by igourmet.com

Dubliner (1 Pound) by igourmet.com

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Brand: IGOURMET
Category: Gourmet


This item is no longer available

Avg. Customer Rating: 5.0 out of 5 stars 5 reviews
Sales Rank: 9251

Country: ireland
Size: 1 pound

ASIN: B0000D9MXU


Features:
  • A cheddar/parmesan cross breed
  • Great for snacking or sandwiches
  • Pair with a robust Zinfandel
  • Made from pasteurized milk
  • Imported from Ireland

Editorial Reviews:

Product Description
Dubliner was first described to us as a mixture between Cheddar and Parmigiano Reggiano. This description is quite accurate. Dubliner tastes of a mature Cheddar with the sweet aftertaste of Reggiano. Created by the Irish company Kerrygold and named after Irelands capital city, this cheese shares traits with several well-known cheeses but the combination creates a flavor that is completely unique.


Customer Reviews:

5 out of 5 stars Dubliner Has Many Attributes   September 12, 2007
Dubliner is fast becoming our HH cheese and it covers so many apsects of the cheese experience. It is usable like a great cheddar or grated onto pasta or melted into mashed potatoes, sandwiches, salads and with fruit.

So many uses and tastes, so little time.


I am trying the Blarney version and Ivernia next.



5 out of 5 stars Simply the best   November 30, 2006
 1 out of 1 found this review helpful

Dubliner is my all-time favorite cheese. Cheddar used to be my favorite, but Dubliner beats it hands down. In fact, if I were forced to choose only one food to eat for the rest of my life, I'd probably choose this cheese! Try it, you'll love it.


5 out of 5 stars second favorite   February 15, 2005
 2 out of 3 found this review helpful

Dubliner is my second favorite cheese. When I do not desire blue (Danish blue or Stilton), I reach for Dubliner. Dubliner has a strong enough flavour to please the palette, not simply pass over without making an impression, but not an irrepairable dent.


5 out of 5 stars A Cheese the Whole Family Likes...   November 2, 2003
 1 out of 1 found this review helpful

The description of a cross between cheddar and parmesan is completely accurate. It's good grated on top of hot foods, in sandwiches, or just sliced for snacking. YUM!


5 out of 5 stars This is wonderful cheese   October 30, 2003
This is a wonderful tasting cheese and at a great price (...)

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